UNM Art Studio 389 / 429 / 529. This course provides a context in which students can build on the collective knowledge and experience being developed within the university and local communities and to combine the pragmatic, ecological, and social dimensions of creating urban food gardens with artistic invention and critical, expansive thinking. This blog is a space for posting thoughts, ideas, references, resources, and works.
Friday, June 21, 2013
Sprouting update
Sprouting workshop with kids update! the sprouts are growing fast and beautifully! The kids are loving it and continue to wake up every morning anticipating the sprouts. They are intrigued and fascinated by the growth of these remarkable seeds, knowing they have been watering and watching them sprout. Here are the images! some of them are already edible.
Alfalfa, Lentils, and Wheatgrass :)
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